Food & Wine

From the secrets of the world’s best chefs to the lesser-known haunts
of discerning tastemakers: the finer things in life under one roof

ISSUE-8-FOOD-1_issue7

Kitchen Confidential

A three- year culinary collaboration between star chefs Valeria Piccini and Michele Griglio has led to critical acclaim and a highly coveted Michelin Star. Here they discuss the key role that traditional Tuscan cuisine has played in their success ...Read more

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Michelin-starred chef Michael Mina

I am blessed to have an outdoor kitchen in the garden with a wood-burning oven. Often, I’ll give guests a basket to pick vegetables from the garden, which we then cook over wood.

Food & Wine in previous issues
ISSUE-7-FOOD-2_issue7 Kitchen Confidential
Issue 7-2016
Gary Rhodes: British Classic - Portrait British Classic
Issue 3 – 2014